650 Rt 112 Port Jefferson Station

(631) 509-1914

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This place is rockin! Solid food all around to the point that when I ordered the sampler sliders, tears came to my eyes from the beauty before me. The brisket was moist, fell right apart in my mouth. The chicken was Q'd perfectly, not burnt in any way. And my goodness the pulled pork was fantastic! Don't even get me started on the wings. I went on a sunday night so it was slow, and decided to go on friday and the atmosphere was a joyous one, good music, good friends, good beers, I'd recommend this joint to anyone.

James M.
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Great experience from the Wall of Beers to the outstanding food and friendly attentive service. Went with the family on an early Saturday evening. Took advantage of the wall of beers. Apps were the top notch wings , burnt ends and Mac and Cheese balls. Dinner was brisket, baby back ribs, bacon cheese burger and the bone in ribeye. The ribeye and burger were cooked just as ordered. The ribs were smoky and fell off the bone and the brisket cut with a fork. The manager and head chef made multiple stops at our table to make sure everything was good and the chef took the time to explain his cooking techniques( smoking, etc)..

Kevin S.
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This place is UN-Believable. Phenomenal, yes phenomenal BBQ food; the best BBQ on Long Island that I have ever had. Everything is fresh, home-made recipes make it far better than the competition. The prices were very, very fair but if you had any question, once the food comes out, you will be sold. Quality AND Quantity. Big eater and I had tons of left overs to take home...

Michael N.
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Hours of Operation

Sunday - Thursday 11:30am - 12:00am
Friday 11:30am - 2:00am
Saturday 11:30am - 2:00am

Happy Hour
Monday - Friday 3:00pm - 7:00pm

Find us

  • 650 Rt. 112 Port Jefferson Station, NY 11776
  • (631) 509-1914
  • Follow us